Grapes: Shiraz/Syrah, Cabernet Sauvignon, Petite Syrah
Character: The intense, sophisticated flavors of green pepper and herbs characterize the cabernet sauvignon grape variety, which dominates the blend, alongside hints of violets and sweet pine. It is a full-bodied wine, yet refreshing with concentrated flavors and medium, pleasant tannins.
Dry.
Food pairing: Beef, Lamb, Spicy food, Mature and hard cheese, Poultry